Head Chef
Job Overview
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Date Posted23 July 2025
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Location
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Expiration date19 January 2026
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Work Experience2-3 Years
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QualificationHigh School Diploma
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No. of positions1
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Language at workEnglish
Job Description
Assess the required quantities and costs for food and kitchen supplies.
Cook meals regularly and for special occasions or guests as needed.
Manage and direct sous-chefs, chefs, cooks, and other kitchen staff members.
Handle the recruitment and hiring process for kitchen staff.
Collaborate with clients to organize weddings, banquets, and other special events.
Plan menus and ensure all dishes meet established quality standards.
Coordinate the purchase and maintenance of kitchen equipment.
Languages: English
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Willing to relocate, Relocation costs covered by employer
Work Location: 824 Edmonton Trail NE Calgary, AB T2E 3J6
Salary: $36.00/Hourly
