chef

Job Description

Job details
LocationChilliwack, BCV2P 4P3
Work locationOn site
Salary37.00 hourly / 30 to 40 hours per week
Terms of employmentPermanent employmentFull time
To be determined
Starts as soon as possible
vacancies1 vacancy

Overview
Languages
English

Education
College/CEGEP
Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Bistro
Responsibilities
Tasks
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Train staff in preparation, cooking and handling of food
Modify food preparation methods and menu prices according to the restaurant budget
Who can apply for this job?
You can apply if you are:

a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply
Direct Apply
By Direct Apply

Additional ways to apply

By email
minhas.dalvir@yahoo.com

Advertised until
2026-02-07

Page details

Date modified:
2025-12-01
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