Head Chef
Job Overview
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Date Posted15 October 2024
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Location
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Expiration date13 April 2025
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Work Experience3-5 Years
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QualificationHigh School Diploma
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No. of positions2
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Language at workEnglish
Job Description
Assess the required quantities and costs for food and kitchen supplies.
Cook meals regularly and for special occasions or guests as needed.
Manage and direct sous-chefs, chefs, cooks, and other kitchen staff members.
Handle the recruitment and hiring process for kitchen staff.
Collaborate with clients to organize weddings, banquets, and other special events.
Plan menus and ensure all dishes meet established quality standards.
Coordinate the purchase and maintenance of kitchen equipment.
Salary: $35.40/Hour
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Willing to relocate, Relocation costs covered by employer
Work location: 396, 11 Ave SW Suite 110 Calgary, AB T2R 0C5
Applicants must share their resume/CV to apply for this job
namonaturals@gmail.com
