Food Service Supervisor
Job Overview
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Date Posted7 October 2024
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Expiration date5 April 2025
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Work Experience1-2 Years
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QualificationHigh School Diploma
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No. of positions2
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Language at workEnglish
Job Description
Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
Participate in the selection of food service staff and assist in the development of policies, procedures and budgets
Estimate and order ingredients and supplies required for meal preparation
Establish work schedules and procedures
Maintain records of stock, repairs, sales and wastage
Train staff in job duties, and sanitation and safety procedures
Ensure that food and service meet quality control standards
Plan menus and determine costs related to food
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Relocation costs covered by employer, Willing to relocate