Assistant Restaurant Manager

Job Description

2572951 AB LTD. o/a HALLYU KITCHEN in Grande Prairie, Alberta is now hiring a Permanent Full-Time Assistant Restaurant Manager position.

Duties Includes:

Plan, organize, direct, control and evaluate the operations of a restaurant
Determine type of services to be offered and implement operational procedures
Oversee staff training
Set staff work schedules and monitor staff performance
Control inventory, monitor revenues and modify procedures and prices
Resolve customer complaints and ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.

Wages and Benefits: Wages $25.65 per hourly, for 40 hours per week.

Work Experience: Several years of experience in the food service sector, including supervisory experience, are required. Have a strong command in English language both in oral and written communication.

Education: Completion of a college or other program related to hospitality, or food and beverage service management is usually required.

Qualified applicants must send resume by mail to the Managing Owner at Hallyu Kitchen at 10434 100 Avenue, Grande Prairie, Alberta, T8V 2Z6, alternatively may send resume by email at wwonsuh@gmail.com

As an equal opportunity employer, we encourage applications from all qualified individuals and specifically applicants from traditionally underrepresented groups, including Indigenous persons, vulnerable youth, newcomers, and refugees who may contribute to the continued diversification of our organization