Butcher, Industrial NOC 94141
Job Overview
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Date Posted15 August 2025
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Location
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Expiration date11 February 2026
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Work Experience2-3 Years
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QualificationHigh School Diploma
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No. of positions5
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Language at workFrench
Job Description
Description du poste
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Remove feathers and singe and wash poultry to prepare for further processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat
Profil
- Completed secondary education.
- Minimum 2 – 3 years of related work experience.
- Must be able to communicate in French.
Informations contractuelles
- Dental Plan
- Disability benefits
- Health care plan
- Bonus
- Life insurance
- Night shift premium
- Long-term care insurance
- Deferred Profit-Sharing Plan
- Free parking available
Applicants must share their resume/CV to apply for this job
https://yinternational.zohorecruit.com/jobs/French-1/700428000007630001/Butcher-Industrial?source=CareerSite