Japanese Cuisine Lead Cook

Job Description

Ramen Takanotsume is serving an authentic Hokkaido ramen in Greater Vancouver area which is the first franchise location outside of Japan. Our golden clear broth has a deep umami richness that comes from carefully crafted pork bones (tonkotsu) soup along with the custom-made noodles to create very special Japanese ramen (noodle soup).

Mayda Restaurants., Ltd. o/a Ramen Taka Richmond is looking for a permanent full-time Japanese Cuisine Lead Cook to join our team.

Duties and Responsibilities:

Prepare and cook Japanese meal, especially Ramen noodle
Plan and create new menus and ensure food meets quality standards
Supervise all kitchen activities
Responsible for scheduling of cooks and kitchen helpers
Oversee kitchen operation and instruct cooks and kitchen helpers
Maintain inventory and records of food, supplies and equipment
Education, skills and experience required:

Completion of high school
Several years of experience in commercial cooking environment
High interpersonal skills to communicate with kitchen staff
Language:

– Communication skills in English

Compensation: $18.00 – $20.00/hour (based on experience/qualifications), + Tips, Staff meals, Bonus depending on performance, 4% vacation pay

Work Location: 4151 Hazelbridge Way Unit 2780, Richmond, BC V6X 4J7

Please send your resume to e-mail: hr.takanotsume@gmail.com

(Only those Candidates selected for an interview will be contacted)