Restaurant Manager

Kulinarya Filipino Eatery

15 July 2025
$37 / hour

JOB ID: 30722

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goodfood@kulinarya.ca

Job Overview

  • Date Posted
    15 July 2025
  • Offered Salary
    $37 / hour
  • Expiration date
    11 January 2026
  • Work Experience
    2-3 Years
  • Qualification
    Bachelor Degree
  • No. of positions
    1
  • Language at work
    English

Job Description

Kulinarya Filipino Eatery is looking for a dedicated Restaurant Manager!

 

Job details

Location: 1134 Commercial Dr, Vancouver, BC, V5L 3X2

Workplace information: On site

Salary: 37.00 hourly / 35 to 40 hours per week

Terms of employment: Term or contract, Full time

Starts as soon as possible

Vacancies: 1 vacancy

 

Overview

Languages: English

Education: Bachelor’s degree; Business administration and management, general

Experience: 2 years to less than 3 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Asset languages: Filipino

 

Responsibilities

·         Analyze budget to boost and maintain the restaurant’s profits

·         Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

·         Evaluate daily operations

·         Modify food preparation methods and menu prices according to the restaurant budget

·         Monitor revenues to determine labour cost

·         Monitor staff performance

·         Plan and organize daily operations

·         Recruit staff

·         Set staff work schedules

·         Supervise staff

·         Train staff

·         Determine type of services to be offered and implement operational procedures

·         Balance cash and complete balance sheets, cash reports and related forms

·         Conduct performance reviews

·         Cost products and services

·         Enforce provincial/territorial liquor legislation and regulations

·         Organize and maintain inventory

·         Ensure health and safety regulations are followed

·         Negotiate arrangements with suppliers for food and other supplies

·         Negotiate with clients for catering or use of facilities

·         Participate in marketing plans and implementation

·         Leading/instructing individuals

·         Address customers’ complaints or concerns

·         Provide customer service

·         Manage events

 

Additional information

 

Personal suitability

·         Client focus

·         Dependability

·         Efficient interpersonal skills

·         Excellent oral communication

·         Flexibility

·         Reliability

·         Team player

·         Ability to multitask

 

Who can apply for this job?

You can apply if you are:

·         a Canadian citizen

·         a permanent resident of Canada

·         a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

 

How to apply

By email

goodfood@kulinarya.ca

 

Applicants must share their resume/CV to apply for this job
goodfood@kulinarya.ca