Manager, Food and Beverage Service

Predator Ridge Resort

JOB ID: 16127

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Job Overview

  • Date Posted
    9 August 2024
  • Expiration date
    5 February 2025
  • Work Experience
    2-3 Years
  • Qualification
    Trade Certificate / Diploma
  • No. of positions
    2
  • Language at work
    English

Job Description

Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Plan and organize daily operations
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers’ complaints or concerns
Provide customer service

Applicants must share their resume/CV to apply for this job
resumes.predatorridgeresort@gmail.com