COOK

Job Description

About the Company

Uni Modern Japanese Restaurant is a contemporary Japanese dining establishment located in the heart of Victoria, British Columbia. Renowned for its fusion of traditional Japanese culinary techniques with modern flavors, Uni offers an inviting atmosphere for both lunch and dinner. Our menu features classic sushi rolls, sashimi, and innovative Japanese-inspired dishes, complemented by a curated selection of beverages. Guests enjoy their meals in a stylish and welcoming setting that reflects the essence of modern Japanese culture.

We are currently seeking a passionate and experienced Cook to join our growing culinary team. If you have a strong background in food preparation and thrive in a fast-paced kitchen environment, we’d love to hear from you.

Key Responsibilities:

• Prepare and cook a variety of sushi dishes, ensuring top quality and presentation in accordance with the restaurant’s established recipes and menu guidelines.
• Ensure all food is prepared in compliance with health and safety regulations.
• Assist in meal preparation and presentation to ensure quality and consistency.
• Prepare and cook special sushi items for customers with dietary restrictions or special requests, under the direction of the sushi chef.
• Follow all food safety guidelines to prevent contamination and ensure freshness.
• Maintain a clean and organized kitchen, including proper storage of ingredients.
• Collaborate with kitchen staff to ensure smooth and efficient service, especially during peak hours.
• Monitor inventory and assist in ordering food supplies when needed.
• Supervise and support kitchen helpers to maintain effective kitchen operations.

Job Requirements:

• Completion of secondary school education.
• Proven experience in a kitchen or restaurant setting. Minimum one year of direct sushi preparation experience is preferred.
• Strong knowledge of food preparation and cooking techniques.
• A valid Foodsafe Certificate.
• Flexibility to work various shifts, including weekends and holidays.
• Excellent teamwork skills with a positive attitude towards collaboration.
• High attention to detail, particularly with food presentation and cleanliness.
• Ability to adapt to menu changes and special dietary requirements.
• Capable of working well under pressure in a busy kitchen environment.

Join us as we strive to create exceptional dining experiences for our guests while fostering a supportive and professional workplace culture. To apply, please email your resume to: unimodernjapaneserestaurant@gmail.com or drop your resume in person at our restaurant during business hours.